008 |
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210816s2020 hiua b 001 0 eng c |
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|a 2018041490
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|a9780824888428|q(pbk.) :|c$28.00
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|a9780824876708|q(hbk.)
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035 |
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|a(HU)4912211
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040 |
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|aHU/DLC|beng|cHU|dTWNTU
|
042 |
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|apcc
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|aas-----
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|aGT2853.A78|bM67 2020
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|a394.1/2095|223
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|aNLB|bA9|pBOOK|d394.12095|eM828|tDDC|cE053486
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245 |
00
|
|aMoral foods :|bthe construction of nutrition and health in modern Asia /|cedited by Angela Ki Che Leung and Melissa L. Caldwell.
|
246 |
30
|
|aConstruction of nutrition and health in modern Asia
|
260 |
|
|aHonolulu :|bUniversity of Hawaiʻi Press,|c2020.
|
300 |
|
|ax, 343 p. :|bill. ;|c23 cm.
|
490 |
1
|
|aFood in Asia and the Pacific
|
504 |
|
|aIncludes bibliographical references (p. 293-330) and index.
|
505 |
0
|
|aFood and health: fortification and modern Asian state making / Melissa L. Caldwell and Angela Ki Che Leung -- Health, wealth, and solidarity: rice as self in Japan and Malaysia / Francesca Bray -- Confronting the cow: soybean milk and the fashioning of a Chinese dairy alternative / Jia-Chen Fu -- Moral responsibility for nutritional milk: motherhood and breastfeeding in modern Japan / Izumi Nakayama -- Eating well for survival: Chinese nutrition experiments during World War II / Michael Shiyung Liu -- The good, the bad, and the toxic: moral foods in British India / David Arnold -- The good, the bad, and the foreign: trajectories of three grains in modern South Korea / Tae-Ho Kim -- Snacking, health, modernity: moralizing confections in Japan, 1890-1930 / Tatsuya Mitsuda -- Bad meat: food and the medicine of modern hygiene in colonial Hong Kong / Robert Peckham -- Becoming healthy: changing perception of tea's effects on the body / Lawrence Zhang -- To build or to transform vegetarian China: two republican projects / Angela Ki Che Leung -- From civilizing foods for nourishing life to a global traditional Chinese medicine dietetics: changing perceptions of foods in Chinese medicine / Volker Scheid -- Good food, bad bodies: lactose intolerance and the rise of milk culture in China / Hilary A. Smith.
|
650 |
0
|
|aDiet|zAsia.
|
650 |
0
|
|aFood habits|zAsia.
|
650 |
0
|
|aFood consumption|xMoral and ethical aspects|zAsia.
|
700 |
1
|
|aLiang, Qizi.
|
700 |
1
|
|aCaldwell, Melissa L.,|d1969-
|
830 |
0
|
|aFood in Asia and the Pacific.
|
941 |
|
|o73919|l665140
|