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Staple security : bread and wheat in Egypt

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MARC

001

758030

005

20251127163250.0

008		251112s2022 ncuab b 001 0 eng
010		\|a 2021051021
020		\|a9781478018520 (pbk.) :\|cNT$857
020		\|a9781478015864
020		\|z9781478023111 (ebk.)
035		\|a22391637
040		\|aNcD/DLC\|beng\|cDLC\|dDLC\|dTWNTU
041	0	\|aeng
042		\|apcc
043		\|af-ua---
050	00	\|aHD9058.B743\|bE37 2022
082	00	\|a338.4/766475230962\|223/eng/20220321
095		\|aNLB\|bA9 \|cE055137\|d338.476647\|eB261\|pBOOK\|tDDC
100	1	\|aBarnes, Jessica,\|d1978-
245	10	\|aStaple security :\|bbread and wheat in Egypt /\|cJessica Barnes.
260		\|aDurham :\|bDuke University Press,\|cc2022.
300		\|axx, 296 p. :\|bill., maps ;\|c24 cm.
504		\|aIncludes bibliographical references (p. [271]-287) and index.
505	0	\|aStaple becomings -- Gold of the land -- Grain on the move -- Subsidized bread (with Mariam Taher) -- Homemade bread.
520		\|a"Egyptians often say that bread is life; most eat this staple multiple times a day, many relying on the cheap bread subsidized by the government. In Staple Security, Jessica Barnes explores the process of sourcing domestic and foreign wheat for the production of bread and its consumption across urban and rural settings. She traces the anxiety that pervades Egyptian society surrounding the possibility that the nation could run out of wheat or that people might not have enough good bread to eat, and the daily efforts to ensure that this does not happen. With rich ethnographic detail, she takes us into the worlds of cultivating wheat, trading grain, and baking, buying, and eating bread. Linking global flows of grain and a national bread subsidy program with everyday household practices, Barnes theorizes the nexus between food and security, drawing attention to staples and the lengths to which people go to secure their consistent availability and quality"--\|cProvided by publisher.
650	0	\|aBread\|xSocial aspects\|zEgypt.
650	0	\|aBread\|xGovernment policy\|zEgypt.
650	0	\|aBread industry\|xSubsidies\|zEgypt.
650	0	\|aWheat trade\|xSocial aspects\|zEgypt.
650	0	\|aFood security\|zEgypt.
650	0	\|aFood supply\|zEgypt.
941		\|o89363\|l758030

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Jessica Barnes is Associate Professor in the Department of Geography and the School of Earth, Ocean, and Environment at the University of South Carolina. She is author of Cultivating the Nile: The Everyday Politics of Water in Egypt, also published by Duke University Press, and coeditor of Climate Cultures: Anthropological Perspectives on Climate Change.

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Staple security : bread and wheat in Egypt

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