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|a 2002072695
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|aTWNTU|cTWNTU|dTWNTU
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|aeng
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|apcc
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|aQR151|b.B75 2003
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|aNTTU|bG|cE050061|d663.3|eB847|pBOOK|y2003|fCKY|zBOOK|m0|tDDC
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| 245 |
00
|
|aBrewing microbiology /|cedited by Fergus G. Priest and Iain Campbell.
|
| 250 |
|
|a3rd ed.
|
| 260 |
|
|aNew York, N.Y. :|bKluwer Academic/Plenum Publishers,|cc2003.
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| 300 |
|
|axii, 399 p. :|bill. ;|c25 cm.
|
| 504 |
|
|aIncludes bibliographical references and index.
|
| 650 |
0
|
|aBrewing|xMicrobiology.
|
| 700 |
1
|
|aPriest, F. G.
|
| 700 |
1
|
|aCampbell, Iain.
|
| 809 |
|
|d663.3|eB847|y2003|tDDC|pBOOK
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| 856 |
42
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|3Publisher description|uhttp://www.loc.gov/catdir/enhancements/fy0820/2002072695-d.html
|
| 856 |
41
|
|3Table of contents only|uhttp://www.loc.gov/catdir/enhancements/fy0820/2002072695-t.html
|
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