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Hungry for revolution : the politics of food and the making of modern Chile

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758006

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20251127142137.0

008		251127s2021 caua b 001 0 eng
010		\|a 2021003557
020		\|a9780520343375 (pbk.) :\|cNT$1072
020		\|a9780520343368
020		\|z9780520974753 (epub)
035		\|a21892673
040		\|aCU-S/DLC\|beng\|cDLC\|dTWNTU
041	0	\|aeng
042		\|apcc
043		\|as-cl---
050	00	\|aHD9014.C52\|bF74 2021
082	00	\|a338.1/983\|223
095		\|aNLB\|bA9 \|cE055126\|d338.1983\|eF879\|pBOOK\|tDDC
100	1	\|aFrens-String, Joshua,\|d1985-
245	10	\|aHungry for revolution :\|bthe politics of food and the making of modern Chile /\|cJoshua Frens-String.
260		\|aOakland, Calif. :\|bUniversity of California Press,\|cc2021.
300		\|axiv, 305 pages :\|bill. ;\|c24 cm.
504		\|aIncludes bibliographical references (p. 269-288) and index.
505	0	\|aIntroduction : building a revolutionary appetite -- Worlds of abundance, worlds of scarcity -- Red consumers -- Controlling for nutrition -- Cultivating consumption -- When revolution tasted like empanadas and red wine -- A battle for the Chilean stomach -- Barren plots and empty pots -- Epilogue : a counterrevolution at the market.
520		\|a"Hungry for Revolution tells the story of how struggles over food fueled the rise and fall of Chile's Popular Unity coalition and one of Latin America's most expansive social welfare states. Reconstructing ties between workers, consumers, scientists, and the state, historian Joshua Frens-String explores how Chileans across generations sought to center food security as a right of citizenship. In doing so, he deftly untangles the relationship between two of twentieth-century Chile's most significant political and economic processes: the fight of an emergent urban working class to gain reliable access to nutrient-rich foodstuffs and the state's efforts to modernize its underproducing agricultural countryside"--\|cProvided by publisher.
650	0	\|aFood security\|xPolitical aspects\|zChile.
651	0	\|aChile\|xHistory\|y20th century.
941		\|o89339\|l758006

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Joshua Frens-String is Assistant Professor of History at the University of Texas at Austin and an associate of the Teresa Lozano Long Institute of Latin American Studies (LLILAS).

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Hungry for revolution : the politics of food and the making of modern Chile

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